A food demonstration and conversation with Vincent Medina and Louis Trevino, co-founders of mak-‘amham/Cafe Ohlone. Vincent and Louis will lead a discussion on their efforts to strengthen Ohlone culture and history. They will also describe the importance of food in Ohlone culture. This program is aimed at teens, but all ages are welcome.
This event is made possible by the generous support of the Friends of the Berkeley Public Library.
Join Valentina Robertson, CAS, Intern from California College of Ayurveda, in an exploration of Ayurveda and the body's immunity system. Valentina will present basic Ayurvedic concepts that can play a role in building and strengthening immunity.
Join Zoom Meeting
https://us02web.zoom.us/j/84929949325?pwd=cXNXU0NJOFU2MnhxWVFRVWd4ajAzUT09
Meet Corky Quirk and her Northern California Bats! This virtual program is an informative presentation all about bats who live in the Bay Area. You'll learn about Northern California bats, the myths that surround them, and the importance of bats in our environment, and last but not least, you'll get to see a few of Corky's rescue bats and ask all about them.
This program is sponsored by the Friends of the Berkeley Public Library.
On Tuesday, December 15, from 2:00 to 3:30 PM, please join us for Martin Yan's “Yan Can Cook, So Can You!”.
He will show us how to cook 3 dishes for the upcoming holidays, and there will be Q & A.
Martin Yan of “Yan Can Cook, So Can You!” has WOWed his audiences from Shanghai to San Francisco for over 40 years on American public televisions, promoting Chinese and Asian cuisine. Making it easy for home cooks has been his life-long mission.
For a limited time (10/25/20-11/1/20) view the documentary First Vote, then attend the Q&A with local filmmaker, Yi Chen.
Email your questions for the filmmaker to ppayne@cityofberkeley.info or bring them to the live session.
Film Description
Running time: 60 minutes
United States, 2020, English and Mandarin Chinese, with English subtitles
Berkeley Public Library and 18 Reasons presents "Cooking Matters at Home," a YouTube Live cooking/nutrition class open to all on Friday October 23, 2020 from 4:00pm-5:00pm.